Dinner - Wednesday, April 18, 2012
I'll say it first - there's no better place to enjoy a birthday meal in San Diego than Trey Foshee's dining room. As it turns out, the third time was the charm for TBL3. Not to say that our last two meals were sub-par - far from it. In fact, those meals were already heads and shoulders above anything in the area, but our dinner this evening reflected his team's continuing maturation through the process of conceptualizing these lengthy menus.
We made reservations for a 7 pm seating - in time to catch the sunset, and it was a glorious evening. Of course, April Johnson was constantly at hand to ensure everything ran smoothly, and her team (particularly Dan, our server) paced us nicely.